Prep time: 15 minutes, baking: 60 minutes. Ingredients: 6 day-old croissants, cut into 1-in cubes 3/4 cup of sugar 1 can coconut milk 4 eggs 1 tablespoon vanilla extract 2 cups of sliced peaches/mixed berries 1 cup of white/semi-sweet dark chocolate, chopped In a large bowl, combine croissants, sugar, coconut milk, eggs, and vanilla, cover in [...]
Archive for January, 2012
Filling: 1 cup white chocolate, chopped 2 cups fresh or frozen mixed berries (e.g. raspberries, blackberries, blueberries, and/or strawberries) 1 cup whipping cream 7 tbsp butter 2/3 cup sugar 1 egg 3/4 cups flour Pie Crust: Store bought Shortbread Cookie Instructions: Distribute chocolate and berries evenly on bottom of shell, carefully cover with plastic wrap, [...]
Recent Comments